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2024
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chuck steak vs chuck roast birria
2 upvotes
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BigButterHouse
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Dumpling filling with minced Turkey?
2 upvotes
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Carmiune
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Hatch chiles
2 upvotes
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T1M3L0RD91
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UK substitutes for Chinese sausage (lap cheong)?
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Immediate_Sand_9350
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1kg Smoked Salmon - buffet ideas needed!
2 upvotes
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Shoddypockets
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Eggs for dinner ideas?
2 upvotes
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purplegreendave
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Non-Americans: What’s one dish from your country I should try to cook?
2 upvotes
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takemebacktobc
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I just saw a chef using Les Filles pepper. Is that different than Aleppo?
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knuckle_hustle
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Why does the seasoning burn when I roast my chicken?
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knowledgeseeker999
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What are your favourite wraps? (Bonus if they are freezer-friendly)
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thecrayonisred
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chuck steak vs chuck roast birria
2
BigButterHouse
--
10
9
8
7
6
5
4
3
2
1
0
Dumpling filling with minced Turkey?
2
Carmiune
--
10
9
8
7
6
5
4
3
2
1
0
Hatch chiles
2
T1M3L0RD91
--
10
9
8
7
6
5
4
3
2
1
0
UK substitutes for Chinese sausage (lap cheong)?
2
Immediate_Sand_9350
--
10
9
8
7
6
5
4
3
2
1
0
1kg Smoked Salmon - buffet ideas needed!
2
Shoddypockets
--
10
9
8
7
6
5
4
3
2
1
0
Eggs for dinner ideas?
2
purplegreendave
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10
9
8
7
6
5
4
3
2
1
0
Non-Americans: What’s one dish from your country I should try to cook?
2
takemebacktobc
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10
9
8
7
6
5
4
3
2
1
0
I just saw a chef using Les Filles pepper. Is that different than Aleppo?
2
knuckle_hustle
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10
9
8
7
6
5
4
3
2
1
0
Why does the seasoning burn when I roast my chicken?
2
knowledgeseeker999
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10
9
8
7
6
5
4
3
2
1
0
What are your favourite wraps? (Bonus if they are freezer-friendly)
2
thecrayonisred
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2
1
0
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