/r/Cooking

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How can you guys ‘actually’ taste ingredients in foods?

309 upvotes • number001

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What was your seemingly obvious trick that changed your life?

294 upvotes • McGeets

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I'm lazy and making boxed mac and cheese tonight, what spices/ingredients would you add to it to spruce it up a bit?

292 upvotes • LeviTheRelentless

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Is MSG actually that commonly used in HOME cooking in China/East Asian countries?

248 upvotes • This_Anybody_8643

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Depression meals

244 upvotes • professionalhelper25

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I can stand for no longer than 3 minutes, and sit for no longer than 5. What can I make?

243 upvotes • East_Wash_523

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If you had to host a dinner party with only the stuff in your house right now, what are you serving?

230 upvotes • Mahimah

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What are some cooking tips or rules or advice that you think are actually myths?

225 upvotes • AdhesivenessEarly793

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First time trying actual coconut and really confused

218 upvotes • strawberryc0w_

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What’s that brown sauce they squirt on my food at hibachi restaurants?

206 upvotes • dark-mer

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Title	Upvotes	Author	Mark as read	Favorited	Rating	Add to a list
How can you guys ‘actually’ taste ingredients in foods?	309	number001
What was your seemingly obvious trick that changed your life?	294	McGeets
I'm lazy and making boxed mac and cheese tonight, what spices/ingredients would you add to it to spruce it up a bit?	292	LeviTheRelentless
Is MSG actually that commonly used in HOME cooking in China/East Asian countries?	248	This_Anybody_8643
Depression meals	244	professionalhelper25
I can stand for no longer than 3 minutes, and sit for no longer than 5. What can I make?	243	East_Wash_523
If you had to host a dinner party with only the stuff in your house right now, what are you serving?	230	Mahimah
What are some cooking tips or rules or advice that you think are actually myths?	225	AdhesivenessEarly793
First time trying actual coconut and really confused	218	strawberryc0w_
What’s that brown sauce they squirt on my food at hibachi restaurants?	206	dark-mer