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2024
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Storebought pasta sauce always tastes so acidic to me
1 upvotes
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yuhkih
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Doenjang vs miso
1 upvotes
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According_Tax_9524
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Safe to eat room temp pasta 6 hours later?
1 upvotes
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P8L8
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Cooking essential tools?
1 upvotes
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Commercial_Speech_13
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Are frozen tater tots with black spots safe to eat?
1 upvotes
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EarthPoppins
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Tender steak
1 upvotes
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Flimsy_Flounder3017
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good average temp to set my oven to for fish??
1 upvotes
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Primary_Winter_8704
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Tried cooking a tomahawk Steak 1st time it came out blue in the inside
1 upvotes
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Sernphanthomhive
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Pasta questions
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TheKingAnarchist666
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How to fix bitter limeade/lemonade?
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Saint-in-the-Shadows
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Storebought pasta sauce always tastes so acidic to me
1
yuhkih
--
10
9
8
7
6
5
4
3
2
1
0
Doenjang vs miso
1
According_Tax_9524
--
10
9
8
7
6
5
4
3
2
1
0
Safe to eat room temp pasta 6 hours later?
1
P8L8
--
10
9
8
7
6
5
4
3
2
1
0
Cooking essential tools?
1
Commercial_Speech_13
--
10
9
8
7
6
5
4
3
2
1
0
Are frozen tater tots with black spots safe to eat?
1
EarthPoppins
--
10
9
8
7
6
5
4
3
2
1
0
Tender steak
1
Flimsy_Flounder3017
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10
9
8
7
6
5
4
3
2
1
0
good average temp to set my oven to for fish??
1
Primary_Winter_8704
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10
9
8
7
6
5
4
3
2
1
0
Tried cooking a tomahawk Steak 1st time it came out blue in the inside
1
Sernphanthomhive
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10
9
8
7
6
5
4
3
2
1
0
Pasta questions
1
TheKingAnarchist666
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9
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7
6
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4
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2
1
0
How to fix bitter limeade/lemonade?
1
Saint-in-the-Shadows
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10
9
8
7
6
5
4
3
2
1
0
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