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2024
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Is there a difference in taste or texture between churned and not churned ice cream?
1 upvotes
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Fast_Dragonfruit9082
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charcoal inside a pressure cooker?
1 upvotes
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not_melel
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Weird food
1 upvotes
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HoneydewLow7347
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Pork rib roast
1 upvotes
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Duff-Guy
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Can I cook capsaicin pills in my food (Instead of peppers or sauce since they have calories)?
1 upvotes
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AffectionateGoose591
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Give me your best buffalo wing sauce that isn’t simply ‘Franks & butter’
1 upvotes
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NonLethalOne
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Knife help!!
1 upvotes
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JuanTonic
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Made lox with my fresh sockeye salmon, but it’s hard?
1 upvotes
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slykido999
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Is there any way to salvage green potatoes?
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therudestcanadain
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Resources for taking my cooking to the next level?
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numetalbeatsjazz
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Is there a difference in taste or texture between churned and not churned ice cream?
1
Fast_Dragonfruit9082
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10
9
8
7
6
5
4
3
2
1
0
charcoal inside a pressure cooker?
1
not_melel
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10
9
8
7
6
5
4
3
2
1
0
Weird food
1
HoneydewLow7347
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10
9
8
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6
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4
3
2
1
0
Pork rib roast
1
Duff-Guy
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8
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5
4
3
2
1
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Can I cook capsaicin pills in my food (Instead of peppers or sauce since they have calories)?
1
AffectionateGoose591
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10
9
8
7
6
5
4
3
2
1
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Give me your best buffalo wing sauce that isn’t simply ‘Franks & butter’
1
NonLethalOne
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10
9
8
7
6
5
4
3
2
1
0
Knife help!!
1
JuanTonic
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Made lox with my fresh sockeye salmon, but it’s hard?
1
slykido999
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9
8
7
6
5
4
3
2
1
0
Is there any way to salvage green potatoes?
1
therudestcanadain
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7
6
5
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3
2
1
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Resources for taking my cooking to the next level?
1
numetalbeatsjazz
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