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/r/MushroomGrowers

[gourmet][technique] Confused about FAE with DIY Martha . Using this for the tent.

3 upvotes • Mysticwaterfall2
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[gourmet] I bought spawn online that was supposed to be blue oyster but these don’t look like blue oyster, any ideas?

3 upvotes • tubbykusturd
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[Gourmet] Quick pin set on Tarragon Oyster bucket

3 upvotes • _MuteAnt
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[Business] sold out again!

3 upvotes • Thee_Hamburglar
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All-in-one to shoebox methods? [actives]

3 upvotes • throwawayyyy-101
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[general] first time mushroom grower - can anyone recommend some low-cost starter gear?

3 upvotes • successfulpimp
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[general] Is it about to start pinning?

3 upvotes • Ok-Bookkeeper8733
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Likelihood of P. aztecorun fruiting on sawdust?[actives]

3 upvotes • MacrocybeTitan
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[Gourmet] Sterilizing my grain and then getting all of these started!

2 upvotes • Roach2791
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[Gourmet] How much yield from 10 lbs of substrate can I expect?

2 upvotes • Sea_Comb_2054
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