/r/barista

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honey citrus tea the other is brown sugar latte

10 upvotes • DepressedAnxious8868

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hey folks, I need help. this is the nicest looking latte I’ve been able to pour. I don’t have a steam wand to steam the milk, so I use a French press. I’ve seen just about all the videos on YouTube, any help would be appreciated. thank you!

9 upvotes • Perfect_Room_8246

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Making Flavor Syrups

9 upvotes • The_Grove_Witch

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Filtrado + espresso en Madrid

9 upvotes • Effective-Tie-708

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Bottled Latte Expiration Date

8 upvotes • Bamaalex2222

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I’m so frustrated with the manager of my café

8 upvotes • ThrowRA4739227

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Commercial Drip Coffeemakers

7 upvotes • AdAble4090

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How would you visually explain specialty drinks before they order?

7 upvotes • LegsNmoreLegs

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Question about general maintenance and upkeep. While keeping the portafilters in the group heads, do you dump the used espresso or do you leave it in

7 upvotes • Red_Lantern_22

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Looking to up my career, where should I look to apply for beginner Roaster positions?

6 upvotes • NoGround

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Title	Upvotes	Author	Mark as read	Favorited	Rating	Add to a list
honey citrus tea the other is brown sugar latte	10	DepressedAnxious8868
hey folks, I need help. this is the nicest looking latte I’ve been able to pour. I don’t have a steam wand to steam the milk, so I use a French press. I’ve seen just about all the videos on YouTube, any help would be appreciated. thank you!	9	Perfect_Room_8246
Making Flavor Syrups	9	The_Grove_Witch
Filtrado + espresso en Madrid	9	Effective-Tie-708
Bottled Latte Expiration Date	8	Bamaalex2222
I’m so frustrated with the manager of my café	8	ThrowRA4739227
Commercial Drip Coffeemakers	7	AdAble4090
How would you visually explain specialty drinks before they order?	7	LegsNmoreLegs
Question about general maintenance and upkeep. While keeping the portafilters in the group heads, do you dump the used espresso or do you leave it in	7	Red_Lantern_22
Looking to up my career, where should I look to apply for beginner Roaster positions?	6	NoGround