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2024
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What temp is this steak?
1 upvotes
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smack_dope
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First ever steak
1 upvotes
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BtwHyper
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Picanha is GOAT
1 upvotes
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Excellent-Length2055
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Found 6 months old NY Stripe in the freezer
1 upvotes
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Roy_Vidoc
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What went wrong with my reverse sear?
1 upvotes
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memorywrangler
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First timer!
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Academic_Curve_6922
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My second ever time cooking steak, is this alright?
1 upvotes
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StillMissingHalfaBTC
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Just a little evening filet 🙌🏻
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KittyBooBoo2016
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Is this ok to cook am I trippin or is it discoloured
1 upvotes
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ElephantTall4986
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Steak Night - Dry Aged Tomahawks, sous vide & seared on the sizzle zone
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lo1337
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What temp is this steak?
1
smack_dope
--
10
9
8
7
6
5
4
3
2
1
0
First ever steak
1
BtwHyper
--
10
9
8
7
6
5
4
3
2
1
0
Picanha is GOAT
1
Excellent-Length2055
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10
9
8
7
6
5
4
3
2
1
0
Found 6 months old NY Stripe in the freezer
1
Roy_Vidoc
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10
9
8
7
6
5
4
3
2
1
0
What went wrong with my reverse sear?
1
memorywrangler
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First timer!
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Academic_Curve_6922
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My second ever time cooking steak, is this alright?
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StillMissingHalfaBTC
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Just a little evening filet 🙌🏻
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KittyBooBoo2016
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Is this ok to cook am I trippin or is it discoloured
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ElephantTall4986
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Steak Night - Dry Aged Tomahawks, sous vide & seared on the sizzle zone
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lo1337
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