/u/frostwarrior's posts
When frozen food rots, is just a surviving strain of bacteria that spoils it? Or are the same strains as ambient temp but slower?
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In front of all this new age movements, why didn't buddhist Asia created some sort of Human Rights before the west?
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If our muscles are capable of exerting great forces on emergency situations, then why do we need to get "bigger" when lifting weights?
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Can I mix a broth cube with another liquid fat to lower its melting point, in the same way that alcohol lowers the boiling point of water?
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