/u/lv3n3wb's posts
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Did European cooking techniques change significantly with the influx of new ingredients from the new world?
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Are fuel cells the same type of "cells" as batteries? How can we continually make batteries (or fuel cells) more efficient?
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If you had Google Fiber would it be possible to render a video game on ultra quality on a PC and stream it via a Chromecast to a TV?
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When I cook a great meal and freeze it, it is delicious when I eat it in a month, but if I buy a frozen meal from the store they all taste bland and boring, why?
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Are there a theoretical limits to how fast we can get processors to run and how much memory we can fit onto an SD card or will they continue to increase?
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