/r/Cooking

Year:

Only show posts with narrations

I suck at wrapping burritos

81 upvotes • MilkBagBrad

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Favorite garlic devices

79 upvotes • Training_Long9805

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What's this egg called?

76 upvotes • LifeIsALie138

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The ubiquitous tomato/cucumber/onion salad. What’s the best way you’ve had it? What’s the most unique way you’ve had it?

74 upvotes • moogsauce

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How many of you are parents? How has your cooking evolved pre-kids, post-kids (toddlers), and post-toddlers?

72 upvotes • PreschoolBoole

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Tomato based dishes aren't really thickening. Any tips on how to get a thicker consistency?

71 upvotes • Ellyanah75

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A strange request - Vegemite

69 upvotes • 4lteredBeast

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Listen: Toast your legumes.

66 upvotes • u-Wot-Brother

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We are watching the second half of LOTR: Fellowship of the Ring, and I want to make dinner or lunch inspired what we will watch for my boyfriend, what should I cook?

64 upvotes • FeelingGuest4801

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Why can I never seem to get a smooth texture in my mashed potatoes?

64 upvotes • Top-Hat-608

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Title	Upvotes	Author	Mark as read	Favorited	Rating	Add to a list
I suck at wrapping burritos	81	MilkBagBrad
Favorite garlic devices	79	Training_Long9805
What's this egg called?	76	LifeIsALie138
The ubiquitous tomato/cucumber/onion salad. What’s the best way you’ve had it? What’s the most unique way you’ve had it?	74	moogsauce
How many of you are parents? How has your cooking evolved pre-kids, post-kids (toddlers), and post-toddlers?	72	PreschoolBoole
Tomato based dishes aren't really thickening. Any tips on how to get a thicker consistency?	71	Ellyanah75
A strange request - Vegemite	69	4lteredBeast
Listen: Toast your legumes.	66	u-Wot-Brother
We are watching the second half of LOTR: Fellowship of the Ring, and I want to make dinner or lunch inspired what we will watch for my boyfriend, what should I cook?	64	FeelingGuest4801
Why can I never seem to get a smooth texture in my mashed potatoes?	64	Top-Hat-608