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2024
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What’s your weirdest food prep method?
43 upvotes
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KnotAlreadyTaken
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Is there anything I can do with an over-brined turkey breast that is so salty, it’s inedible?
41 upvotes
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Sweethomebflo
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What are your favorite fiber full meals?
38 upvotes
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cuntyjuicy
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Coleslaw with or without mayonnaise
38 upvotes
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Sensitive-Ad9136
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I'm looking for unusual pairings for Chili Crisp? (Lao Gan Ma)
37 upvotes
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cestmoififi
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Are there any cookbooks that just teach the basics of cooking?
36 upvotes
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Penguin_Rave
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I have 4.4lbs of raw, shelled hazelnuts. What can I make?
35 upvotes
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SweetDangus
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Recipes high in fat and calories?
35 upvotes
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ano-ba-yan
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A little know-how made a night and day difference for a dish.
34 upvotes
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NaiveOpening7376
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Is the slow cooker worth it?
32 upvotes
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Individual-Diver-660
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What’s your weirdest food prep method?
43
KnotAlreadyTaken
--
10
9
8
7
6
5
4
3
2
1
0
Is there anything I can do with an over-brined turkey breast that is so salty, it’s inedible?
41
Sweethomebflo
--
10
9
8
7
6
5
4
3
2
1
0
What are your favorite fiber full meals?
38
cuntyjuicy
--
10
9
8
7
6
5
4
3
2
1
0
Coleslaw with or without mayonnaise
38
Sensitive-Ad9136
--
10
9
8
7
6
5
4
3
2
1
0
I'm looking for unusual pairings for Chili Crisp? (Lao Gan Ma)
37
cestmoififi
--
10
9
8
7
6
5
4
3
2
1
0
Are there any cookbooks that just teach the basics of cooking?
36
Penguin_Rave
--
10
9
8
7
6
5
4
3
2
1
0
I have 4.4lbs of raw, shelled hazelnuts. What can I make?
35
SweetDangus
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10
9
8
7
6
5
4
3
2
1
0
Recipes high in fat and calories?
35
ano-ba-yan
--
10
9
8
7
6
5
4
3
2
1
0
A little know-how made a night and day difference for a dish.
34
NaiveOpening7376
--
10
9
8
7
6
5
4
3
2
1
0
Is the slow cooker worth it?
32
Individual-Diver-660
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10
9
8
7
6
5
4
3
2
1
0
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