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/r/JewishCooking

Ladies & gentlemen, I give you homemade, everything bagel-flavored matzah.

130 upvotes • LazyAltruist
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Ful Medames for Lunch, Courtesy of My Dad

85 upvotes • TheZohan1439
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Kinda niche question: What are birthday cakes usually like in Israel or Jewish communities worldwide? 🙇🏾‍♂️🎂

71 upvotes • Whole-Branch-7050
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My Challah from Shabbat night

39 upvotes • Wee_Woo_25
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Help me recreate the delicious liver & onions I ate in Paris (sorry for the unglamourous afterthought photo)

11 upvotes • LazyAltruist
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Looking for non dairy alternatives

11 upvotes • EntrepreneurOk7513
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Rosh Hashanah Foods: Recipes and Symbolism

8 upvotes • kv_mtb
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Hummus recipe help!

7 upvotes • Melodiethegreat
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Just finished peeling these bad boys! How do I turn them into Latkes? NSFW

1 upvotes • EvelynsLair
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Ful Medames for Lunch

1 upvotes • TheZohan1439
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