| Stainless steel pans always getting a buildup of food. | 414 | Ferretti0 | | | | |
| The amount of "is my obviously messed up cookware safe to cook on" posts is insane. | 65 | Ronnoc780 | | | | |
| Is this pan unsafe to cook on? | 39 | Barren141 | | | | |
| News: No more nonstick cookware soon. | 11 | ClassicallyBrained | | | | |
| Tramontina Tri-Clad Stainless - some listed oven safe to 500°, others to 350° | 7 | alrashid2 | | | | |
| How to spruce this up? | 7 | downbytheriver42069 | | | | |
| All-Clad Seconds Sale Haul | 7 | JohnnyGranola | | | | |
| Lots of HexClad recommendations in this chef roundup | 6 | sriusbsnis | | | | |
| Best pan? | 6 | HedwigGoesHoot | | | | |
| Mauviel 1830 pan for $50 are they good? | 5 | Rmoudatir | | | | |
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