/r/fermentation

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Weird jelly around pickle ferment.

3 upvotes • sd1272

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Need advice: Some cabbage floated to top of my brine when looking at jar just now. Should I remove the lid and fix this, or leave it and hope there isn't any oxygen left to cause mold?

3 upvotes • samibenn

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Seeing activity after 30 hours... Should I be co concerned?

3 upvotes • FotoFatty

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Preserving summer squash?

3 upvotes • Qurutin

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Kham yeast?

3 upvotes • RumChungus

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Calculating Salt

3 upvotes • goodmoneybadmoney

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Sauerkraut

3 upvotes • JackFriedJenn

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Fermented Watermelon?

3 upvotes • unclebob08

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Soy sauce troubleshooting

3 upvotes • tritagonist7

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Do my cucumbers look fine

3 upvotes • ccdm13

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Title	Upvotes	Author	Mark as read	Favorited	Rating	Add to a list
Weird jelly around pickle ferment.	3	sd1272
Need advice: Some cabbage floated to top of my brine when looking at jar just now. Should I remove the lid and fix this, or leave it and hope there isn't any oxygen left to cause mold?	3	samibenn
Seeing activity after 30 hours... Should I be co concerned?	3	FotoFatty
Preserving summer squash?	3	Qurutin
Kham yeast?	3	RumChungus
Calculating Salt	3	goodmoneybadmoney
Sauerkraut	3	JackFriedJenn
Fermented Watermelon?	3	unclebob08
Soy sauce troubleshooting	3	tritagonist7
Do my cucumbers look fine	3	ccdm13