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Wings in the rotisserie
36 upvotes
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cabinfever1213
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Going to attempt to clean this smoker, what’s the best course of action?
35 upvotes
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KevPD
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I call it Boss Hog v 2.0
34 upvotes
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BooRoxAlot
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First time doing beef short ribs…
34 upvotes
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Valuable-Finding-735
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Do you ever feel like you're being watched?
34 upvotes
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GRANITE_19
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First go on the weber
33 upvotes
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that_boy_aint_right_
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Upside down Pastrisket
32 upvotes
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ajdhebsusb
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Slabs of spare rib, smoked over hickory and glazed with honey, butter, brown sugar and cayenne. Details in comments.
32 upvotes
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JustSomeAudioGuy
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First pork butt
32 upvotes
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Roscoe_13
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After 1 year, I made my 1st brisket
32 upvotes
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Altruistic_Low_416
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Wings in the rotisserie
36
cabinfever1213
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Going to attempt to clean this smoker, what’s the best course of action?
35
KevPD
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I call it Boss Hog v 2.0
34
BooRoxAlot
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First time doing beef short ribs…
34
Valuable-Finding-735
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Do you ever feel like you're being watched?
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GRANITE_19
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First go on the weber
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that_boy_aint_right_
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Upside down Pastrisket
32
ajdhebsusb
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Slabs of spare rib, smoked over hickory and glazed with honey, butter, brown sugar and cayenne. Details in comments.
32
JustSomeAudioGuy
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First pork butt
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Roscoe_13
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After 1 year, I made my 1st brisket
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Altruistic_Low_416
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