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How long can bacteria remain dormant in wood?
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How could fermentation “increase mineral concentration” of elements like Calcium, magnesium, etc.?
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In a closed fermentative system (like Kombucha) where does the nitrogen for amino acids come from?
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Where do bees, living off honey made from pollen, get the protein/nitrogen to make their muscles?
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How long can bacteria remain dormant in wood?
1
--
10
9
8
7
6
5
4
3
2
1
0
How could fermentation “increase mineral concentration” of elements like Calcium, magnesium, etc.?
1
--
10
9
8
7
6
5
4
3
2
1
0
In a closed fermentative system (like Kombucha) where does the nitrogen for amino acids come from?
1
--
10
9
8
7
6
5
4
3
2
1
0
Where do bees, living off honey made from pollen, get the protein/nitrogen to make their muscles?
1
--
10
9
8
7
6
5
4
3
2
1
0
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