/u/stupidrobots's posts in /r/AskHistorians
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It's WWII in Germany and i live in Munich. I'm not a member of the Nazi party, I'm not Jewish. I'm a normal german citizen working for a family business. How is my life different than before the war?
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How did bacon, eggs, sausage, milk and cereal, etc come to be considered "breakfast food" instead of just any-time food?
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In places like Victorian England, where accents gave away birth place and thus social status, how common was it to fake the accent of a different class?
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How did the British "biscuit" become an American "cookie", and why is the American "biscuit" more similar to a British "scone"?
139 upvotes
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