/u/sunset__boulevard's posts in /r/AskHistorians
During WWII, USSR received large quantities of Lend-Lease equipment which also included rations for the Red Army. Did any of these rations introduce new ideas/food concepts to the Soviet cuisine?
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According to his interviews with Felix Chuev, Molotov describes his talks with Hitler in 1940 as "talks that went nowhere because of German troops in Finland and Romania." Was there any German troops stationed in Finland and Romania at the time? If so, at what capacity?
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