/u/thenewyorktimes's posts
We’re New York Times food writers Kim Severson and Brett Anderson, and we contributed to the Times’s third annual Best Restaurants List. Ask us anything!
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We are Linsey Marr, Juliet Morrison and Caitlin Rivers, here to talk about our New York Times Opinion essay, "I Got My Covid Vaccine. Now Can I Hug My Mom?" AMA!
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I’m Andy Newman. I write about jobs for The New York Times. I spent a few days on Mechanical Turk, a digital work marketplace run by Amazon where anyone can make small amounts of money (as little as 1 cent) doing digital jobs. I sucked at it and made 97 cents an hour. Ask me anything about turking.
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