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2024
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Why does fruit-based mousse tend to have both whipped cream and meringue instead of just whipped cream?
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Is there a reliable way to check if pectin HM or pectin NH will properly activate without ph meter and refractometer?
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Why does fruit-based mousse tend to have both whipped cream and meringue instead of just whipped cream?
11
--
10
9
8
7
6
5
4
3
2
1
0
Is there a reliable way to check if pectin HM or pectin NH will properly activate without ph meter and refractometer?
5
--
10
9
8
7
6
5
4
3
2
1
0
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