/r/ThaiFood

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Every Saturday night for the past nine weeks we've been doing a supper club of authentic northern Thai dishes. Bloody hard work, but a good payoff to get super regional food out there

37 upvotes • fruiTbat1066

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ผัดไทยกุ้ง - Proper PAD THAI (w Shrimp)

15 upvotes • fruiTbat1066

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Pad Woon Sen with Shrimp

13 upvotes • ChefMaya

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Yum yum finner is served

11 upvotes • Rotton_Banana

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อ๊อกไก่ - ohk gai - Northern Thai dry chicken curry bone-in chicken simmered in a fresh turmeric-based curry with makrut lime and minced herbs

10 upvotes • fruiTbat1066

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How to convince Thai restaurants I want spice level 10

8 upvotes • intellect_devourer

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Need Help Authenticating Thai Curry Paste Flavors and Their Uses

7 upvotes • Sea-Carpenter2995

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Jelly Garlands (วุ้นพวงมาลัย). A popular gift for Thai Mother's Day (August 12th)

6 upvotes • suratthaniexpats

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How do they ferment fish? I want to make my own Nam Pla

6 upvotes • Neat_Monitor_9495

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Mango Sticky Rice

5 upvotes • emyahlee

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Title	Upvotes	Author	Mark as read	Favorited	Rating	Add to a list
Every Saturday night for the past nine weeks we've been doing a supper club of authentic northern Thai dishes. Bloody hard work, but a good payoff to get super regional food out there	37	fruiTbat1066
ผัดไทยกุ้ง - Proper PAD THAI (w Shrimp)	15	fruiTbat1066
Pad Woon Sen with Shrimp	13	ChefMaya
Yum yum finner is served	11	Rotton_Banana
อ๊อกไก่ - ohk gai - Northern Thai dry chicken curry bone-in chicken simmered in a fresh turmeric-based curry with makrut lime and minced herbs	10	fruiTbat1066
How to convince Thai restaurants I want spice level 10	8	intellect_devourer
Need Help Authenticating Thai Curry Paste Flavors and Their Uses	7	Sea-Carpenter2995
Jelly Garlands (วุ้นพวงมาลัย). A popular gift for Thai Mother's Day (August 12th)	6	suratthaniexpats
How do they ferment fish? I want to make my own Nam Pla	6	Neat_Monitor_9495
Mango Sticky Rice	5	emyahlee