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2024
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Do Kahm yeasts affecting ginger bug based soda fermentation (carbonation)?
2 upvotes
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thegreatindulgence
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That feeling when the airlock fails
NSFW
2 upvotes
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Rossabella315
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Is this Kahm yeast or mold?
2 upvotes
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originalmuffins
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Super-fast ginger beer (no-bug version)
2 upvotes
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Bradypus_Rex
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Levitating jar of pickling vegetables
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willy_quixote
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First ginger beer help
2 upvotes
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lucacostan95
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Is this mold?
2 upvotes
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i_miss_alcohol
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My kimchi tastes too strong, will it become more bearable after fermentation?
2 upvotes
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asdklnasdsad
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Looking for pressplates or weights
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ghiraph
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Garlic Honey Q
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Dry_Shift5513
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Do Kahm yeasts affecting ginger bug based soda fermentation (carbonation)?
2
thegreatindulgence
--
10
9
8
7
6
5
4
3
2
1
0
That feeling when the airlock fails
NSFW
2
Rossabella315
--
10
9
8
7
6
5
4
3
2
1
0
Is this Kahm yeast or mold?
2
originalmuffins
--
10
9
8
7
6
5
4
3
2
1
0
Super-fast ginger beer (no-bug version)
2
Bradypus_Rex
--
10
9
8
7
6
5
4
3
2
1
0
Levitating jar of pickling vegetables
2
willy_quixote
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10
9
8
7
6
5
4
3
2
1
0
First ginger beer help
2
lucacostan95
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10
9
8
7
6
5
4
3
2
1
0
Is this mold?
2
i_miss_alcohol
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10
9
8
7
6
5
4
3
2
1
0
My kimchi tastes too strong, will it become more bearable after fermentation?
2
asdklnasdsad
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10
9
8
7
6
5
4
3
2
1
0
Looking for pressplates or weights
2
ghiraph
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10
9
8
7
6
5
4
3
2
1
0
Garlic Honey Q
2
Dry_Shift5513
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10
9
8
7
6
5
4
3
2
1
0
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