/r/smoking

Year:

Only show posts with narrations

Smoking

7 upvotes • SadUniversity2700

Mark as read: Add to a list

Weber Kettle: bottom vents explanation

7 upvotes • rumblebee2010

Mark as read: Add to a list

Pastrami I made last night for a meat and cheese board. The empty bowl is for fig preserves that a friend is bringing.

7 upvotes • CameronFromThaBlock

Mark as read: Add to a list

First timer

7 upvotes • missuptonnogood

Mark as read: Add to a list

First attempt at pulled pork. Weber kettle. 👌 Tips and tricks for next time?

7 upvotes • Zitro11

Mark as read: Add to a list

A little windy tonight and, possible rain, so I've set up my windbreak and trusty pickle can lid to help out the old WSM 18

7 upvotes • the_ultimate_splorg

Mark as read: Add to a list

321 ribs

7 upvotes • nicholaslkb123

Mark as read: Add to a list

Traeger Smoked Spicy Chicken Wings with Hott Brands Hott Sauce

7 upvotes • HottBrands

Mark as read: Add to a list

Weekend Wagyu Brisket Smoke Results - Awesome

7 upvotes • Key-Spell9546

Mark as read: Add to a list

Chuck Roast

7 upvotes • doogievlg

Mark as read: Add to a list

Title	Upvotes	Author	Mark as read	Favorited	Rating	Add to a list
Smoking	7	SadUniversity2700
Weber Kettle: bottom vents explanation	7	rumblebee2010
Pastrami I made last night for a meat and cheese board. The empty bowl is for fig preserves that a friend is bringing.	7	CameronFromThaBlock
First timer	7	missuptonnogood
First attempt at pulled pork. Weber kettle. 👌 Tips and tricks for next time?	7	Zitro11
A little windy tonight and, possible rain, so I've set up my windbreak and trusty pickle can lid to help out the old WSM 18	7	the_ultimate_splorg
321 ribs	7	nicholaslkb123
Traeger Smoked Spicy Chicken Wings with Hott Brands Hott Sauce	7	HottBrands
Weekend Wagyu Brisket Smoke Results - Awesome	7	Key-Spell9546
Chuck Roast	7	doogievlg