/u/CityRuinsRoL's posts in /r/AskBaking

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Can I freeze butter?

8 upvotes

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Have 2 cans of condensed milk that are expiring, what do I make with them?

7 upvotes

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Can I make this recipe in 2 9x9 inch pans?

3 upvotes

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Can I use chocolate chunks instead of chips to put in chocolate cake?

2 upvotes

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Why is there no air getting incorporated to my Russian buttercream?

2 upvotes

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Can I halve this Russian buttercream recipe? And how?

1 upvotes

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Can I halve this Russian buttercream recipe? And how so?

1 upvotes

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Can anyone turn this recipe into a small batch/single serve recipe if possible?

1 upvotes

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How different would a cookie would be with more or less butter in terms of “taste”?

1 upvotes

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What’s a heavy cream substitute in a basque cheesecake?

1 upvotes

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Title	Upvotes	Mark as read	Favorited	Rating	Add to a list
Can I freeze butter?	8
Have 2 cans of condensed milk that are expiring, what do I make with them?	7
Can I make this recipe in 2 9x9 inch pans?	3
Can I use chocolate chunks instead of chips to put in chocolate cake?	2
Why is there no air getting incorporated to my Russian buttercream?	2
Can I halve this Russian buttercream recipe? And how?	1
Can I halve this Russian buttercream recipe? And how so?	1
Can anyone turn this recipe into a small batch/single serve recipe if possible?	1
How different would a cookie would be with more or less butter in terms of “taste”?	1
What’s a heavy cream substitute in a basque cheesecake?	1