/u/Kangar's posts
What were the typical cooking spices found in an American household in the late 1700s? Would there have been much difference in the 1800s?
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Is there historical evidence as to when companies/merchants started branding/naming their companies or businesses? As an example, instead of a sign simply saying 'Fishmonger' or 'Money Lender,' when might someone have put 'Cassius the Fishmonger' etc.?
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